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Thanksgiving Burger

An easy and healthy turkey burger recipe that is perfect for a busy weeknight or relaxed weekend meal. Enjoy moist, juicy turkey burgers tucked in a bun with garnishes of your choice. Simply delicious!

Ingredients

  • 1 pound ground turkey
  • 2-3 tablespoons Wicked Juicy Burger Turkey
  • ½ teaspoon ground black pepper
  • 1 tablespoon vegetable oil (if frying)
  • 4 hamburger buns

For garnish: leftover cranberry sauce and your choice of cheese, lettuce and onions!

Directions

Combine turkey, Wicked Juicy Burger Turkey, and pepper in a large bowl. Lightly mix with your hands or a spatula until well blended. Divide meat into four equal portions and gently form each into a patty, about ¾ inch thick. (Do not compact the patties or handle them more than necessary.)

Pan fry the patties in the vegetable oil over medium-high heat, or grill or broil them to your preferred doneness. Serve on buns with your choice of garnishes for a healthy turkey burger that juicy and delicious.

Serves 4.

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